VEVOR Commercial Electric Meat Bandsaw, 550W Stainless Steel Vertical Bone Sawing Machine, 19.1″x15″ Workbench, 7.09 Inch Cutting Thickness, Frozen Meat Cutter with Blade for Rib Pork Beef

Features & Details

• Saw & Grind: with two functions of sawing and grinding, it is more convenient when cutt meat directly after grind meat. Suitable for cutting ribs, frozen meat, etc. Widely used in hotels, restaurants, supermarkets, home kitchens and other places.
• Stable & Efficient: The 550W pure copper motor provides impressive power, and the sharp stainless steel saw blade, along with precision gears, ensures smooth cutting without jamming, allowing you to easily cut various hard bones and frozen meat with a gentle push.
• Precise & Even: The stainless steel worktable provides a cutting surface with precise scale lines. You can adjust the desired thickness more accurately as needed. The commercial bone cutting machine can accommodate large pieces of lamb leg bones and beef leg bones. Max cutting thickness: 7.09″ / 180 mm, Max cutting height: 9.84″ / 250 mm. For excellent results with thin ham slices or thick chunks of bone.
• Sturdy & Durable: Crafted with heavy-duty metal, this bone saw machine is built to last. It comes with a sharp saw blade that can easily cut through various bones and frozen meat. Its wear-resistant and scratch-resistant design ensures long-lasting durability without rusting, providing you with extended usage.
• Secure Operation: Designed with peace in mind, this machine features a one-button switch for convenient operation. The stainless steel pusher plate and pusher rod keep your hands safely away from the sharp saw blade during the cutting process. Enjoy peace of mind while achieving excellent cutting results.

Product specification

• Item Model Number : JG-250
• Power : 550W
• Max Cutting Thickness : 180 mm / 7.09 in
• Max Cutting Height : 250 mm / 9.84 in
• Main Material : Cold Rolled Steel Sheet
• Net Weight : 110.2 lbs / 50 kg